Semi-Healthy Heath Brownies!

Posted by on Apr 26, 2013 in Recipes | 0 comments

I don’t know why, but I always come back to these regularly. I think it’s because the recipe calls for egg whites, so subconsciously, I think I’m being healthy!

Ingredients:

1 cup packed brown sugar

1/4 cup butter, melted

1/4 cup egg whites (about 4 egg whites)

2 teaspoons vanilla extract

1 cup all-purpose flour

1/2 teaspoon baking powder

1/8 teaspoon salt

Cooking spray

3 heath bars chopped

Method:

Preheat oven to 350°.

Combine first 4 ingredients in a large bowl; stir with a whisk. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking powder, and salt. Add flour mixture to sugar mixture; stir just until moist. Spread batter in an 8-inch square baking pan coated with cooking spray. Sprinkle with toffee bits. Bake at 350° for 22 minutes or until a wooden pick inserted in center comes out almost clean. Cool in pan on a wire rack.

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